Worried about herbicide availability in 2022?
You’re invited to attend a regional meeting to hear from retailers about product availability for 2022 and also learn about management strategies and product alternatives from Michigan State University Weed Scientist, Dr. Christy Sprague. RUP credits have been applied for and will likely be available.
Registration:
To register online, please visit the links for each location below, or call the Michigan Soybean Committee office at 989.652.3294.
(Please provide your name, meeting location, phone number and the number of people attending.)
Meeting Dates & Locations:
February 2, The Pinnacle Center, 3330 Highland Dr., Hudsonville, MI 49426
Hudsonville Registration
February 3, Ingham County Fairgrounds, 700 E Ash St., Mason, MI 48854
Mason Registration
February 9, MSU Saginaw Valley Research & Extension Center, 3775 S Reese Rd., Frankenmuth, MI 48734
Frankenmuth Registration
Each meeting will begin with breakfast at 8:00 a.m. and run until 11:00 a.m.
(There is no cost to attend, but registration is required to ensure accurate counts for caterers.)
You’re invited to attend a regional meeting to hear from retailers about product availability for 2022 and also learn about management strategies and product alternatives from Michigan State University Weed Scientist, Dr. Christy Sprague. RUP credits have been applied for and will likely be available.
Registration:
To register online, please visit the links for each location below, or call the Michigan Soybean Committee office at 989.652.3294.
(Please provide your name, meeting location, phone number and the number of people attending.)
Meeting Dates & Locations:
February 2, The Pinnacle Center, 3330 Highland Dr., Hudsonville, MI 49426
Hudsonville Registration
February 3, Ingham County Fairgrounds, 700 E Ash St., Mason, MI 48854
Mason Registration
February 9, MSU Saginaw Valley Research & Extension Center, 3775 S Reese Rd., Frankenmuth, MI 48734
Frankenmuth Registration
Each meeting will begin with breakfast at 8:00 a.m. and run until 11:00 a.m.
(There is no cost to attend, but registration is required to ensure accurate counts for caterers.)
